Thai Diner Too

Our Traditional Thai Food

Spicy, colorful Thai food, scented with an extraordinary range of herbs, roots and seasoning, is a gastronomic delight, and possibly the most sophisticated cuisine in Southeast Asia.  We also use chili, pepper, ginger, basil, lemon grass, garlic, curry, tamarind juice, coconut milk, and much more.




Mild:    A hint of pepper and spice

Medium:  A touch or red Thai Pepper in between

  American:  Hot - for the hot pepper lover who is afraid to go all the way

THAI HOT:  Loaded with fresh hot pepper or curry paste pepper - for our hot pepper - loving customer who can handle almost anything


Please specify spiciness:  Mild, Medium, Hot, or THAI HOT